Maitre'D's Statistics report shows you sales details, by Modes and by Revenue Centers, as well as for the whole restaurant's totals with statistics, on a last page. From the report filter window, select the appropriate date frame to be included in the report. The following is a sample of the Statistics report:
The report is divided in two parts. The first part, on a separate page for each Revenue Center, prints for all Modes and Revenue Centers:
Number of Customers:
Total customer served.
Number of Meals:
Total meals served.
Sales by Customer:
Average sales per customer before discounts.
Sales/Cust. (discounts):
Average sales per customer after discounts.
Sales by Meal:
Average sales per meal before discounts.
Sales/Meal (discounts):
Average sales per meal after discounts.
Sales Net:
Total sales after discounts.
Subscribed Sales:
Total sales of all divisions the restaurant has to pay royalties on.
The second part, on a last page, prints the total for the whole restaurant, and adds the following information:
Check Number:
Beginning and ending bill numbers for that date frame.
Daily Summary Number:
Number of fiscal days from the opening of the restaurant to the last day covered by these statistics.
Period Covered:
Beginning and ending date and time included.
